Company description
Modern, decidedly Brisbane and unlike anything the city has ever experienced before; Mews brings urban laneway dining to Brisbane’s vibrant Howard Smith Wharves.
A playful approach to cooking puts a new twist on locally-inspired dishes and nostalgic ingredients, all served with a side of the unpredictable. Mews embraces the sharing nature of dining by offering share plates that can be enjoyed together and providing exciting dishes that prompt conversation, all while working in partnership with southeast Queensland’s best artisans, farmers and fisherman who share the same beliefs of local, responsibly grown food. Through working with independent local growers, Mews has developed a menu focused on sustainably sourced meat and fish, while leaning in to a sustainable, plant-forward approach free of pomp or pretension, that celebrates the beauty of ingredients.